Conceptualized. Organized. Launched. These Are My Ideas.

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My Role: Founder
Timeframe: March 2008-Present
Organization Site:

Atlanta’s original supperclub, rogueApron is a spontaneous underground restaurant. Guests join our mailing list – around 2,500 people at last count – to vie for a spot at the table. Dinner locations are kept secret until the last minute, when they are revealed via email. Crowd-sourced flash-mob styles, volunteers arrive, knifes in hand, to help prep, cook and serve meals. Think Iron Chef meets McGuyver.

Our meals are locally sourced from Georgia’s wonderful organic farming community, and paired with homebrew made just for the occasion.

rogueApron has been featured on CNN, ReadyMade, the Atlanta-Journal Constitution,, and numerous other magazines and blogs.

Check rogueApron’s Press for more details!

Alice in Wonderland

June, 2009. Photos by

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Lady & The Tramp

February, 2009. Photos by

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Soup Line

Oct, 2008. Photos by Broderick Smylie and Molly Spruill

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